Description
Extra virgin olive oil cake
Rich in flavor, our Dolce all'olio is a pleasure to be enjoyed any time: the enveloping flavor of extra virgin olive oil, the sweetness of sultanas, the unique freshness of candied Sicilian oranges and Diamante citrons embedded in the dough.
INGREDIENTS: WHEAT flour, raisins, sugar, natural yeast (WHEAT flour, water), candied citrus peel 10,5%, (sicilian orange peels
and "diamond"citron, glucose-fructose syrup, sugar, concentrated lemon juice), barn EGGS, extra virgin olive oil 8%, barn EGG yolk,
glucose syrup, emulsifiers: mono and diglycerides of fatty acids of vegetable origin, OAT fiber, natural flavours, salt, Does not contain
palm oil
Lactose Free, 750g.