Description
Italian corn flour is the secret to this gluten-free lasagna.
- Without milk
- Palm oil free
- Without eggs
- Vegan product
It's impossible to resist a steaming plate of gluten-free lasagna: thin as a traditional dish, delicious as ever! Made without milk, eggs, or palm oil, to satisfy everyone.
Ingredients: Yellow corn flour (50%), white corn flour (50%).
250g
Gluten Free