Description
Cotechino (pork sausage stuffed in casing), the mixture obtained is stuffed into a casing, packed in aluminum bags, and then pre-cooked under vacuum.
500g
Symbolizing wealth and good fortune for the coming year, is traditionally served on New Year’s Eve in Italy.
https://www.eataly.com/us_en/magazine/eataly-recipes/cotechino-con-lenticchie/