Frantoio Bianco Bagna Cauda 180g

A new version of the classic Piemontese recipe, light and creamy, ready to heat.

Ingredients: Ricotta (*), salted anchovies (Engraulis Encrasicolus) (**), extra virgin olive oil, garlic, salt. Acidity regulator: lactic acid. Allergens: (*) milk and milk products, (**) fish and fish products. May contain traces of cashews, peanuts, and walnuts.

180 gr