Description
The traditional recipe.
The most famous Italian Christmas cake made with: butter, sugar and eggs, along with sweet raisins and glazed orange peels. The traditional recipe for a magic Christmas.
Ingredients: WHEAT flour, raisins (15,9%), EGGS, candied orange peel (14%) (orange peels,
glucose-fructose syrup, sugar), sugar, BUTTER (MILK), natural yeast (WHEAT), emulsifier: mono- and diglycerides of fatty acids; salt, flavourings. May contain SOYBEANS, MUSTARD, NUTS.
500G