Description
This appetizing shape is an interpretation of the "pasta busiata" of Arab origin and its name evokes its ancient home-made origins. Barilla Casarecce are rolled up and curved towards the tip. Thanks to their smooth and delicately porous surface, they allow you to collect every last drop of sauce, enhancing its flavor on the palate.
Ideal with: Sicilian Pesto. Casarecce pairs well with ancient condiments based on typically Mediterranean ingredients such as eggplant, tomatoes, ricotta and basil.
500g
A traditional recipe for your pasta: