Description
A classic Italian egg pasta, Arcooro Pappardelle are wide ribbon-style noodles made following traditional Tuscan methods. Crafted from a rich egg-based dough, these pappardelle boast a smooth texture and a satisfyingly substantial bite. Their generous width makes them perfect for pairing with hearty sauces—think creamy mushroom ragùs, game-based stews, or robust tomato sauces. Simplicity meets elegance in this egg pasta—authentically Italian and ready to elevate your pasta dishes with rich flavor and texture.