Description
Carasau bread or Carta da Musica is a typical product of Sardinia. It has very thin base (without preservatives) made of durum wheat semolina, water, yeast and salt only. To be used in many ways: as a substitute for bread, with cheeses and cold cuts, as a base for salads, seasoned with tasty sauces and accompanied by red wine.
Specifications
| Weight | 0.29 kg |
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